ABOUT
Buried Acorn Brewing Company now open!
We specialize in Barrel-Aged Sour and Farmhouse Beer, but don't worry hop heads, you will get some love too.
Our Beer
an exploration of farmhouse style, mixed fermentation beer
Our primary focus at Buried Acorn will lie on the wild side of the spectrum. Funk Wrangler Timothy Lucien Shore has spent over a decade studying the world of mixed-fermentation Wild Ales through both industry experience and years of home brewing.
Our taproom features 16 draft lines pouring Barrel-Aged mixed-fermentation sour Ales, classic and long-forgotten Farmhouse styles, as well as some monogamous hopped up offerings.
CONTACT
Taproom Now Open!
881 Van Rensselaer
Syracuse, NY 13204
315-552-1499
taproom hours
Mon- Thurs: 2-10PM
Friday: 12-11PM
Saturday: 12-11PM
Sunday: 12-8PM
Contact Us
Questions about our beer? Have something in mind you'd like to see here? Drop us a line!